Ralph's Retch

* Exported from MasterCook *

RALPH'S RETCH

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Crs Kids
Hlween Gross

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 oz Box strawberry jello
40 Ice cubes
2 cn (12 oz) strawberry soda
-----TOOLS-----
Mixing bowl
Shallow 9x12 pan
Butter knife
Blender
Spoon
Tall glasses
Iced tea spoons

Prepare jello according to package directions. Pour
into shallow pan and chill until firm, about 3 hours.

Using a dull knife, make as many cuts as possible
across the length and width, forming tiny cubes.

With an adult's help, grind ice cubes in a blender.

Spoon alternating layers of crushed ice and gelatin
pieces into tall glasses, filling them about 2" away
from tops. Slowly pour soda into each glass unti
lfull, then stir gently. Serve retch with ice tea
spoons, so your guests can get at every chilly glob

Sicko serving suggestion: Almost any cooked food can
look like puke if you grind it for a few seconds in a
blender. And it makes for a tasty sandwich spread!)

From the Book: Gross Grub by Cheryl Porter Random
House ISBN 0-679-86693-0



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