Tex-mex Dip

---------- Recipe via Meal-Master (tm) v8.03

Title: TEX-MEX DIP
Categories: Appetizers, Dips
Yield: 12 servings

2 tb Lemon juice
1/2 ts Salt
3 ea Avocadoes, medium size
1/4 ts Pepper
1 c Sour cream
1/2 c Mayonnaise
1 ea Taco Seasoning Mix packet
21 oz Bean dip; plain or jalepeno
1 c Green onions; chopped
3 ea Tomatoes; seeded and chopped
7 oz Olives; chopped
8 oz Sharp cheddar cheese; grated
1 x Tortilla chips

Peel, pit and mash avocadoes in medium bowl. Add lemon
juice, salt and pepper. In separate bowl, combine sour
cream, mayonnaise, and taco seasoning. To assemble,
spread bean dip on a large, shallow platter. Top with
avocado mixture. Put on sour ccream and taco mixture.
Sprinkle wit chopped onions, tomatoes, and olives.
Cover with shredded cheese.

-----