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Jiffy Jack Cheese Dip



MMMMM----- Recipe via Meal-Master (tm) v8.01

Title: JIFFY JACK Cheese Dip
Categories: Dips
Yield: 42 ounces

2 lb JIFFY JACK Monterey Jack
-Pasteurized Process Cheese
-Spread
1 cn Tomatoes and green chiles
-(10 oz)

Cut JIFFY JACK into small cubes and combine with tomatoes and green
chiles. Heat in microwave oven or slow cooker until cheese is melted.
Serve with chips.

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