Garlic Potato Skins

* Exported from MasterCook *

Garlic Potato Skins

Recipe By : Quick, Healthy, And Delicious Cooking
Serving Size : 4 Preparation Time :0:15
Categories : Potatoes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Lg potatoes
2 Tsps olive oil
1/4 Tsp basil
1/8 Tsp garlic powder
2 Tsps Parmesan cheese


Preheat oven at 425. One day ahead, prick potatoes with
fork. Bake for 40 to 50 minutes or until tender. Cool.
Wrap and store in refrigerator. At serving time, cut
baking potatoes into quarters. Scoop out insides (reserve
for another use), leaving 1/2" thick shells. Lightly brush
both sides of potato skins with olive oil. Place cut side
up, on a baking sheet. Bake for 15 minutes or until crisp.
Meanwhile, in a bowl, combine basil and garlic powder.
Spoon some of the mixture into each potato quarters.
Sprinkle with cheese. Bake for 2 to 3 minutes more or
until heated through.



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