Emilie's Tortelli with Two Sauces

MMMMM----- Recipe via Meal-Master (tm) v8.04

Title: Emilie's Tortelli with Two Sauces
Categories: Appetizers, Pasta, Sauces
Yield: 40 Servings

1/2 Bag Cheese Tortellini
Amore cooked as directed
2 Envelopes Chinese Lemon
Chicken Sauce ( Noh )
1 c Water
1 lg Can crushed tomatoes
2 t Oregano dried
2 t Dried Basil
2 t Italian seasoning
1 T Crushed garlic ( in jar)
1 sm Onion minced

Cook Tortelli as directed and cool. Rinse and refrigerate. Make the
Chinese sauce as directed. I heated it and added a bit of cornstarch
to thicken a little more for dipping.
Tomato Sauce: simmer sauce on stove with ingredients on very low for
about 4 hours to blend flavors. Stir occasionally.
Serve tortellin on platter with two dipping sauces
Tortelli was from Price Cosco and was very cheesy
Format by Emilie rwsm05a

MMMMM