Passover Nut Torte

* Exported from MasterCook *

Passover Nut Torte

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Dessert Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 Egg -- separated
1/2 Cup Matzoh Meal
1 Teaspoon Baking Powder
1 Cup Almonds -- ground
1 Cup Sugar
1/2 Teaspoon Vanilla


Blend egg yolks and sugar. Add matzoh meal, baking powder, vanilla, and
almonds.
Beat egg whites till they hold a stiff peak. Fold whites into the nut-
matzoh mixture, pour into a buttered 8 inch springform pan.
Bake in a pre-heated 350F oven for 40-50 minutes. Turn upside down on a
plate to cool.
Serve plain or with strawberries and whipped cream.



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