Banana, Walnut, And Chocolate Chip Fritters *

* Exported from MasterCook *

BANANA, WALNUT, AND CHOCOLATE CHIP FRITTERS *

Recipe By :
Serving Size : 24 Preparation Time :0:00
Categories : Desserts Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----KAREN PHILLIPS CBTX40A-----
1 1/2 c All-purpose flour
3/4 c Budweiser beer
6 T Light brown sugar
1 Egg
2 T Baking powder
2 t Lemon juice
2 T Cornstarch
3/4 c Walnuts -- chopped 1/4" pcs
1/2 t Salt
1/2 t Cinnamon
3/4 c Semi-sweet chocolate chips
1 lb Medium bananas
6 c Vegetable oil
2 T Confectioners' sugar

EQUIPMENT: Measuring cup, measuring spoons, cook's
knife, cutting board, 3 stainless steel bowls (1
large), slotted spoon, whisk, rubber spatula, deep
fryer or heavy-guage 4-qt saucepan, candy/deep frying
thermometer, #50 (1 1/2 tbsp) ice-cream scoop, tongs,
baking sheet, paper towels.

In a large stainless steel bowl, combine the flour,
light brown sugar, baking powder, cornstarch, salt,
and cinnamon. Set aside.

Peel the bananas. Smash them to a rough-textured
consistency in a stainless steel bowl using a slotted
spoon (they should yield about 1 cup). In another
stainless steel bowl whisk together the beer, egg, and
lemon juice. Pour the this mixture over the bananas,
and use the slotted spoon to combine thoroughly.

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