Baked Custard

* Exported from MasterCook II *

Baked Custard

Recipe By : Taste of Home
Serving Size : 2 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 egg
1 cup milk
3 tablespoons sugar
3/4 teaspoon vanilla extract
1/8 teaspoon salt
1/8 teaspoon ground nutmeg

In a bowl, lightly beat the egg. Add milk, sugar, vanilla and salt. Pour
into two ungreased 6-oz custard cups. Sprinkle with nutmeg. Set in a pan
containing 1/2 to 1" of hot water. Bake at 350° for 35 minutes or
until set.


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