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Banana-rum Ice Cream

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Title: BANANA-RUM ICE CREAM
Categories: Frozen, Desserts, Fruits
Yield: 1 servings

2 Egg
1/2 c Sugar
1/4 c Honey
1 tb Lemon juice
2 c Half-and-half
1 c Whipping cream
3 tb Rum

In a large bowl, beat eggs until blended. Beat in sugar and
honey un- til smooth and light. Stir in bananas and lemon juice.
Stir in half-and-half, whipping cream and rum.

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