Cherry Lime Sherbet

* Exported from MasterCook *

Cherry Lime Sherbet

Recipe By : May Dell Spiess
Serving Size : 1 Preparation Time :0:00
Categories : Dessert Ice Cream- Ices , Etc.

Amount Measure Ingredient -- Preparation Method
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1 3-oz-pkg. cherry gelatin
1 cup boiling water
1 1/4 cups sugar
1 6-oz-can frozen limeaade concentrate, thawed
Dash salt
1 quart milk
1 pint half-and-half
8 drops green food coloring optional

In a large bowl, dissolve gelatin in water. Add sugar, limeade and salt;
mix until sugar is dissolved. Add remaining ingredients; blend well.
Freeze in an ice cream freezer according to manufacturer's directions.
Yield: about 2 quarts.

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