Mini Apple Pies

---------- Recipe via Meal-Master (tm) v8.04

Title: Mini Apple Pies
Categories: Pies
Yield: 10 Servings

35 1/2 oz Refrigerated biscuits
1 Tart apple, peeled
And finely chopped
1/4 c Raisins
3 tb Sugar
1 ts Ground cinnamon
2 tb Margarine

Using a rolling pin, flatten each biscuit to 3-4 inch
circle. Combine the apple, raisins, sugar and
cinnamon; place a tablespoon on each bisciut. Dot with
margarine. Bring up sides of biscuit to enclose
filling and pinch to seal. Place in ungreased muffin
cups. Bake at 375 for 11-13 minutes or until golden
brown.

Casual Innovative Dining
The Heritage Restaurant ** ** The Stein & Vine
Pub
: (513)561-9300 voice (513)561-7407 fax

e-mail: heritagesv@aol.com
: http://web-cincinnati.com/heritage

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