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Georgia Pecan Pie

* Exported from MasterCook II *

Georgia Pecan Pie

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Pies & Pastries

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup Karo syrup -- dark
1 cup Sugar
1/4 teaspoon Salt
3 each Eggs
1 Stick butter -- melted
1 tablespoon Vanilla
1 cup Pecans

Combine in following order: 1. Mix syrup, sugar and salt together.
2. Beat in whole eggs 3. Stir in melted butter, vanilla, and
pecans 4. Pour into unbaked pastry shell. Bake 50 minutes at
350.
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