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								Pierogi Sausage Filling
			
 
			 
                      *  Exported from  MasterCook  * 
  
                          Pierogi Sausage Filling 
  
 Recipe By     : Posted rec.food.recipes by Dan Eisenreich, dan@clark.net 
 Serving Size  : 4    Preparation Time :0:00 
 Categories    : Pasta                            Polish 
                 Russian 
  
   Amount  Measure       Ingredient -- Preparation Method 
 --------  ------------  -------------------------------- 
   10      ounces        kielbasa -- skin and chop 
      1/2  cup           cheese -- grated 
      1/2  cup           mushrooms -- chopped 
      1/4  cup           bread crumbs -- fine and dry 
    1                    egg 
  
 I like to fry the kielbasa in a pan before mixing it all together, but my 
 original recipe says don't cook it. 
  
  
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 NOTES : MasterCook Formatted by Garry Howard, Cambridge, MA 
 g.howard@ix.netcom.com 
 Garry's Home Cookin' Website 
 http://members.aol.com/garhow/cooking.htm 
 
   
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