Cherry Apple Pie

---------- Recipe via Meal-Master (tm) v8.05

Title: Cherry Apple Pie
Categories: Pies
Yield: 6 Servings

2 1/2 c Pitted sour cherries
1 c Sugar
2 tb Flour
1/2 ts Nutmeg
4 lg Apples
6 tb Butter
2 1/2 ts Cinnamon
Pastry for 2-crust 9" pie

Pare, core and slice the apples. Melt 2 T. butter and brush the bottom of
the shell. Mix the dry ingredients. Place a layer of apple slices, then
dry mixture, then cherries. Continue until all ingredients are used,
finishing with apples. Dot with butter and cover with top crust. Bake at
425 for 10 minutes, 325 for an additional 30-40 minutes.

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