Nana's Sugar Cookies

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Title: Nana's Sugar Cookies
Categories: Cookies
Yield: 45 servings

3/4 c Soft margarine
1 1/2 c Powdered sugar
2 Egg whites
1 ts Vanilla extract
2 1/2 c All-purpose flour; or
-unbleached
1 ts Baking powder
1 ts Cream of tartar

Recipe by: Healthy Cooking for Two
In a large bowl, cream margarine and sugar; add the egg white and
vanilla extract. In a medium bowl, combine the flour, baking powder and
cream of tartar; gradually add to margarine mixture. Cover the bowl and
chill for 1 hour.
Preheat oven to 400 degrees; lightly coat cookie sheets with cooking
spray. Roll the dough on a lightly floured surface; cut into desired
shapes with cookie cutters. Decorate with colored sugar, if desired. Bake
for 7 to 8 minutes, or until slightly golden.
You may decorate with frosting after cookies are cooled. Penny Halsey
(ATBN65B). Nutrition Analysis: 55 calories, 1g protein, 2g fat, 9g
carbohydrate, 0mg cholesterol, 49mg sodium.

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