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Horns



---------- Recipe via Meal-Master (tm) v8.05

Title: Horns
Categories: Cookies
Yield: 60 servings

1 ts Dry yeast
1 tb Warm water
1 c Butter
2 tb Cream
1 3/4 c Flour
Orange marmalade
Sugar

Dissolve yeast in water. Cream butter. Blend in dissolved yeast and
cream. Gradually add flour, mixing until well blended. Drop level teaspoons
of dough on greased baking sheet. Shape into horns, crescents or rounds.
Make light indentation in center. Fill with marmalade. Sprinkle with sugar.
Let stand in warm place for 10 to 15 minutes or until dough is light. Bake
at 325 for 20 to 25 minutes or until delicate light brown.

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