Fattig Mand Bakals

---------- Recipe via Meal-Master (tm) v8.05

Title: Fattig Mand Bakals
Categories: Cookies
Yield: 24 servings

3 Eggs
3 tb Sugar
3 tb Heavy cream
1/4 ts Salt
1/2 ts Cardemon or
1 ts Brandy flavoring
1 1/4 c To 1 1/2 c. flour

Beat eggs until light. Add sugar and heavy cream. Beat well. Add
flavoring. Add flour, mix well to make a smooth dough. Roll out to 1/8"
thickness. Cut into 1 1/2" strips cut diagonally every 4". Make 1" slit in
either end and slip ends through. Fry in deep hot oil until light brown.
(About 1 1/2 minutes.) Drain, cool and sprinkle with powdered sugar.
Recipe from Grandma Ruby Brush.

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