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Acorns



* Exported from MasterCook *

Acorns

Recipe By :
Serving Size : 36 Preparation Time :0:00
Categories : Cookies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Butter -- melted
2 1/2 c All-purpose flour -- sifted
3/4 c Brown sugar -- firmly packed
1/2 tsp Baking powder
1 1/2 c Pecans -- chopped fine
1 c chocolate chips

* divided in 3/4 cup portions This is an easy yet elegant butter-pecan cookie
shaped to resemble an acorn and dipped in melted chocolate chips and chopped
pecans.
Preheat oven to 375. In a large bowl, beat together butter, brown sugar, 3/4
cup chopped pecans and vanilla on medium speed until well blended. Add flour
and baking powder and mix well, using low speed. Shape dough into 1-inch balls.
Slightly flatten by

Yield: 3 dozen.
Source: Peggy Mellody, co-author, In the Chips: The Complete Chocolate Chip
Cookbook (published by Rawson Associates), Los Angeles, CA







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