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Italian Quiche

* Exported from MasterCook II *

Italian Quiche

Recipe By : Ann Moreschi - Cooking with Class
Serving Size : 1 Preparation Time :0:00
Categories : Quiche

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
7 Ea Eggs
1/2 C Romano Cheese -- grated
3 Tbsp Parsley -- chopped
1 Stick Pepperoni (Turkey)
1 C Cheese -- 1/2 cubes swiss/amer
1 Can Crescent Rolls -- Plllsbury
Paprika
Oregano
Garlic Powder

Slice pepperoni into thirds. Put in saucepan, cover with cold water. Bring to
boil. Drain. Rinse well and let cool.

Slice pepperoni into 1" thick slices. Cut slices into quarters.

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