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Heavenly Delight Cheesecake



---------- Recipe via Meal-Master (tm) v8.02

Title: HEAVENLY DELIGHT CHEESECAKE
Categories: Cheesecakes
Yield: 1 servings

1 tb Graham Cracker Crumbs
1 c Low Fat Cottage Cheese --
(1%-2%)
16 oz Neufchatel Cheese --
Softened
2/3 c Sugar
2 tb Flour
3 Eggs
2 tb Skim Milk
1/4 ts Vanilla Extract -- or almond
Extract

Heat oven to 325F.

Lightly grease bottom of 9-inch springform pan.
Sprinkle with crumbs. Dust bottom; remove excess
crumbs.

Place cottage cheese in blender container, cover and
blend at medium until smooth.

Beat cottage cheese, neufchatel cheese, sugar and
flour at medium speed with electric mixer until well
blended. Add eggs, one at a time, mixing well after
each addition. Blen in milk and extract. Pour into
prepared pan.

Bake 40 minutes until center is almost set and then
turn oven off and let cheesecake cool down with the
oven. Loosen cake from rim if necessary. Refrigerate
at least 2 hours (over night is best).

This one's so low-fat that it won't weight the angels
down.

To keep this light, serve with fresh fruit.

Recipe By : Janet Morrissey
<janetm@ONLINE1.MAGNUS1.COM>

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