Gery's Cheesecake

* Exported from MasterCook *

GERY'S CHEESECAKE

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Desserts Cheese/Eggs
Cheesecakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----LISA CRAWLEY TSPN00B-----
-----FILLING-----
1 pound Cream cheese
1 cup Sugar
5 Eggs
1/4 teaspoon Salt
1 1/2 teaspoon Vanilla
-----TOPPING-----
1 pint Sour cream
1/2 cup Sugar
1 teaspoon Vanilla
Sweetened berries optional
-----CRUST-----
1 Graham cracker-deep-dish

Filling: Combine cheese and sugar and mix thoroughly.
Add eggs one at a time, beating after each addition.

Beat in salt and vanilla. Turn into prepared graham cracker crust. Bake 1 hour
in preheated 325 oven.

Topping: Combine sour cream, sugar and vanilla. Spread over top of cream
cheese mixture. Return to oven for 5 minutes. Remove and place to chill.

Serve plain or with berries. Makes one deep-dish pie. I have doubled this and
placed in a 11 x 8. Works beautifully. (Prepare crust by using boxed crushed
graham cracker crumbs mixed with butter and press into dish) FROM: GERY
DORONY, cousin to Lisa Crawley TSPN00B. NOTE: YIELD=1 deep dish plus a couple
individual custard cups or it WILL overflow, ASK ROBBIE! <G>



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