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								Banana Pudding Cheesecake
			
 
			 
                      *  Exported from  MasterCook  * 
  
                         BANANA PUDDING CHEESECAKE 
  
 Recipe By     :  
 Serving Size  : 1    Preparation Time :0:00 
 Categories    : Desserts                         Puddings 
                 Cheesecakes                      Cheese/Eggs 
  
   Amount  Measure       Ingredient -- Preparation Method 
 --------  ------------  -------------------------------- 
    8       oz           Cream Cheese (softened) 
    2       c            Milk (cold) 
    1       pk           Small, instant banana 
                         -jello pudding mix (dry) 
    1                    9" Graham Cracker Crust 
  
   This is recipe that won first place in 1962, as a 4-H 
   project for the Great Western Dairy Show in Inglewood, 
   CA 
    
   Using a blender or mixer - Stir cream cheese until 
   very soft, gradually blending in 1/2 cup of milk until 
   smooth and creamy. Add remaining milk and the pudding 
   mix. Beat slowly on low for 1 minute (DO NOT OVER 
   BEAT). Pour into cool Graham Cracker Crust. Sprinkle 
   extra graham cracker crust crumbs on top (if you have 
   some). This makes it extra crunchy and looks nice. 
   Then chill. 
   
  
  
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