All Good Recipes - Cook delicious culinary delights meals for your family and friends in your own kitchen!

Cook delicious culinary delights meals for your family and friends in your own kitchen!
Eat restaurant quality food at home every night at your own dinner table!
Browse or search for your favorite recipes right here.


Ebony And Ivory Chocolate Truffles

---------- Recipe via Meal-Master (tm) v8.02

Categories: Chocolate, Truffles
Yield: 36 servings

------------------KAREN PHILLIPS CBTX40A------------------
7 1/2 oz White chocolate;
Chopped into 1/4" pieces
8 oz Semi-sweet chocolate;
-chopped into 1/4" pieces
3/4 c Heavy cream
5 tb Unsweetened cocoa

EQUIPMENT: Cutting board, cook's knife, measuring cup,
measuring spoons, 2 stainless steel bowls, 1 1/2-quart
saucepan, 2 whisks, baking sheet, parchment paper.
Place the white and dark chocolates into separate
stainless steel bowls. Heat the cream in a 1 1/2-quart
saucepan over medium heat. Bring to a boil. Pour 1/4 c
of boiling cream over the white chocolate and the
remaining 1/2 c over the dark chocolate and allow to
stand for 4 to 5 minutes. Stir each with a separate
whisk until smooth, and allow to cool for 1 hour at
room temperature. Refrigerate the two ganaches for 15
minutes, stirring every 5 minutes.

Line a baking sheet with parchment paper. Portion 36
heaping teaspoons of dark chocolate into separate
mounds onto the parchment paper. Top each teaspoon of
dark chocolate with a level teaspoon of white

To fashion the truffles, roll each portion of
chocolate in your palms in a gently circular motion,
using just enough pressure to form smooth rounds. Roll
the rounds of chocolate in cocoa until completely


Recipes provided by All Good Recipes are property and copyright of their owners.

All Good Lyrics  |  All Good Tabs  |  Partner Sites

© 2023 All Good Recipes. All Rights Reserved.