Rich Boiled Fruit Cake From Mary Killen

* Exported from MasterCook *

RICH BOILED FRUIT CAKE FROM MARY KILLEN

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 oz Flour
6 oz Margarine
6 oz Sugar
4 oz Currants
4 oz Raisins
4 oz Sultanas
1 t Mixed spices
1 t Baking soda
1/2 ts Ground ginger
1/2 pt Water
2 Large eggs

Place margarine, sugar, fruit and water into saucepan. Bring to a
boil and simmer for approximately 10 minutes. Leave to cool. Sieve
flour, spices, and baking soda and add to contents of saucepan. Beat
eggs into mixture and pour into a greased and lined 7" square
baking pan. Bake at 160C (320F, gas mark 3) for 75 minutes.



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