Orange Zuckinni Cake

* Exported from MasterCook *

ORANGE ZUCKINNI CAKE

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----CAKE-----
1 c All-purpose flour
1 t Baking powder
1/2 ts Baking soda
1/4 ts Salt
1 t Cinnamon
1/2 ts Nutmeg
3/4 c Sugar
1/2 c Vegetable oil
2 Eggs
1/2 c All-bran cereal
1 1/2 ts Grated orange peel
1 t Vanilla
1 c Grated zuckinni
1/2 c Chopped nuts
-----FROSTING-----
3 oz Cream cheese, softened
1 tb Butter or oleo, softened
1/2 ts Grated orange peel
1 1/2 c Confections sugar, sifted
Milk if needed

CAKE: In a large mixing bowl combine sugar, oil and eggs, beating until
well
blended. Add All-bran, orange peel and nuts. Add flour, mixed with Baking
flour, Baking soda and salt. Blend well. Spread batter in a greased and
floured 6x10x2 pan or baking dish. Bake at 325 degrees for 35 minutes or
until tester inserted in center of loaf comes out clean. Cool completely.
FROSTING: In a small mixing bowl beat cream cheese, oleo and orange peel
until light and fluffy. Gradually add the powdered sugar, beating until
fluffy and spreading consistency. Add milk sparingly if needed.
Cover top of cake (still in pan) with frosting.



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