No-Frost Chocolate Chip Cake

---------- Recipe via Meal-Master (tm) v8.05

Title: No-Frost Chocolate Chip Cake
Categories: Cheesecakes
Yield: 1 servings

1 ts Baking soda
1 c Chopped dates
1 c Plus 3 tb hot water
1 c Sugar
1 c Shortening
1/2 ts Salt
2 Eggs
1 tb Vanilla
2 c Flour
1 tb Cocoa
1/2 c Chocolate chips
1/2 c Chopped nuts

Add the baking soda to the chopped dates. Then pour the
hot water over the dates.
Cream the sugar and shortening. Add date mixture. Mix
well. Mix wet with dry ingredients. Pour into pan and
then sprinkle 1/2 cup chocolate chips and 1/2 cup chopped
nuts on top. Use a 9" x 13" pan and bake at 350 for 30 to
40 minutes.JM. Chris and Lew Hornsby <cookie@cdsnet.net>

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