Maple Syrup Nut Cake

---------- Recipe via Meal-Master (tm) v8.04

Title: MAPLE SYRUP NUT CAKE
Categories: Cakes, Desserts
Yield: 1 servings

2 1/4 c Flour
3 ts Baking powder
1 c Maple syrup
1/2 c Milk
1 c Chopped nuts
1/2 c White sugar
1 ts Salt
1/2 c Soft shortening
2 ea Eggs

Sift dry ingredients together into bowl. Add syrup,
shortening and milk; beat 2 minutes. Add eggs and
beat 2 minutes. Add choppeed nuts and mix well. Pour
into 2 greased and floured 9" pans. Bake in 350ø oven
for 25 to 30 minutes. Frost. By Pamela Graves -
Serves 18

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