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Glazed Coconut Cake



---------- Recipe via Meal-Master (tm) v8.05

Title: GLAZED COCONUT CAKE
Categories: Cakes
Yield: 10 Servings

4 Eggs
2 c Sugar
1 c Salad oil
2 ts Coconut flavoring
3 c Flour
1/2 ts Soda
1/2 ts Baking powder
1/2 ts Salt
1 c Buttermilk '
1 c Flaked coconut
1 c Chopped nuts
Syrup:
1 c Sugar
1/2 c Water
2 tb Butter
1 ts Coconut flavoring

Beat eggs in large bowl. Add and blend in the sugar, salad oil, and
coconut flavoring. Add sifted dry ingredients alternately with the
buttermilk. Add the coconut and the nuts. Pour into a greased and floured
tube pan. Bake 1-1/4 hrs. Meanwhile make syrup: Bring sugar, butter and
water to a boil. Boil 1 min. Add coconut flavoring. Pour hot syrup over the
top of warm cake and allow to stand for 4 hrs. before removing from pan.
Bette Leland

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