French Mint Cupcakes

* Exported from MasterCook *

French Mint Cupcakes

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cupcakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 6 ounces pkg semisweet chocolate chips
1 cup soft butter
2 cups confectioners sugar
4 large eggs
1 teaspoon vanilla
1 teaspoon peppermint extract
nuts

Melt chips; cool and set aside. Beat butter, using electric mixer. Add
sugar. Add cooled chocolate, beat 5 minutes. Beat in eggs, one at a time.
Mix in vanilla and peppermint extract. Sprinkle nuts on bottom of 24 paper
holders in cupcake pan. Fill each cupcake holder half full. Sprinkle with
nuts. Freeze for at least 3 hours. Makes 24.

Converted by MC_Buster.



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NOTES : Posted to Recipes-R-Us 7/99