Salata Lahano-Karota-Domates

* Exported from MasterCook *

SALATA LAHANO-KAROTA-DOMATES

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads Greek

Amount Measure Ingredient -- Preparation Method
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SPALDING
1 Cabbage
6 Tomatoes
5 Large -- tender carrots
1/2 cup Oil
1/4 cup Vinegar or lemon juice
Salt to taste
Calamata or black olives
Parsley

Shred cabbage. Place in strainer and wash under running water for several
minutes; drain well. Wash tomatoes and cut into wedges. Wash and scrape
carrots.
Grate. Place carrots in center of a platter; surround with ring of cabbage and
then with ring of tomatoes, or put tomatoes in the center and lay the carrots
around them. Sprinkle with salt. Before serving, add a dressing of oil and
vinegar or oil and lemon.

Garnish Calamata olives and parsley.

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