Carob Poundcake

* Exported from MasterCook *

CAROB POUNDCAKE

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Serving Size : 12 Preparation Time :0:00
Categories : Desserts Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Soft butter or margarine
1 1/2 c Honey
6 Eggs
3 c Whole wheat flour
1/2 c Carob powder
2 ts Baking powder
1 c Milk
1 t Vanilla

Cream butter and honey together.Beat in eggs well.Sift
dry ingredients and alterantely with the milk and
vanilla. Pour in a greased and floured tube pan. bake
325 for 1 1/4 to 1 1/2 hours or tested done.Note: you
may substitute white flour for part of the whole wheat
flour

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