Banana Split Cake

* Exported from MasterCook *

Banana Split Cake

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Cakes/Pies Desserts
Fruits Posted

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package cake mix -- yellow
1 3 oz. packag French Vanilla instant
-- pudding mix
1 cup milk -- cold
8 ounces cream cheese -- room temperature
1 16 oz. can pineapple -- drained crushed
4 banana
12 ounces whipping cream -- Cool whip or real
1 cup cherry -- nuts and

Bake cake according to package directions, cool. Mix dry pudding mix
and cream cheese until well mixed. Add milk, a little at a time, until
smooth. Spread pudding over cake, cover with drained pineapple. cut
bananas lengthwise and place over pineapple. Cover this with cool whip
and top with cherries and nuts.

****Bake cake in a large pan and leave in the pan in order to keep all
the toppings on the cake.

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