Raisin-Oatmeal Brownies

* Exported from MasterCook *

RAISIN-OATMEAL BROWNIES

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Brownies Bar cookies
Travel Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c Oats -- Quick-cooking Rolled
6 oz Chocolate Chips -- Semisweet
6 tb Butter Or Margarine
1/2 c Brown Sugar -- Packed
2 ea Eggs -- Large
1 t Vanilla
3/4 c Flour -- Unbleached
1/2 c Raisins
1/4 ts Baking Soda
1/4 ts Salt

Sprinkle 2 T of the oats over bottom of greased 9 X 9
X 2-inch baking pan; set aside. In saucepan melt
chocolate and butter over low heat; stir constantly.
Remove from heat; blend in sugar. Beat in eggs and
vanilla. Stir together flour, remaining oats, raisins,
soda and salt; stir into chocolate mixture. Spoon
into prepared pan. Bake at 325 degrees F. about 30
minutes. Cool; cut into bars.

Makes 24 brownies.



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