Herbed Bread Crumbs

* Exported from MasterCook *

HERBED BREAD CRUMBS

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 sl Bread, whole wheat, stale
1 t Basil
1/2 ts Thyme
1 Garlic clove -- minced

Put all the ingredients into a food processor fitted
with the metal blade, and process until the bread is
chopped into crumbs.

If your recipe calls for toasted bread crumbs,
preheat the oven to 350 degrees. Spread the bread
crumbs evenly on a baking sheet. Bake for 3 to 5
minutes, stir the crumbs, and bake until light brown
and crisp, 2 to 3 minutes.

Makes about 2 cups.

These can be made ahead and stored in a plastic bag
in the freezer.

May All be Fed by John Robbins/MM by DEEANNE



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