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Zesty Herbed Mushroom-Tomato Sauce



* Exported from MasterCook *

Zesty Herbed Mushroom-Tomato Sauce

Recipe By : Betty Crocker: Crockery Cooking p96
Serving Size : 6 Preparation Time :8:00
Categories : Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
32 ounces canned tomatoes -- cut up
2 cups fresh mushrooms
6 ounces tomato paste
1/2 cup onion -- chopped
2 cloves garlic -- minced
2 tablespoons parmesan cheese -- grated
2 teaspoons dried oregano -- crushed
2 teaspoons brown sugar
1 1/2 teaspoons dried basil -- crushed
1/2 teaspoon salt
1/2 teaspoon fennel seed
1/4 teaspoon crushed red pepper
1 bay leaf
12 ounces spaghetti -- cooked and drained
6 tablespoons parmesan cheese -- grated

1. Place all ingredients in crockpot and combine.
2. Cover and cook on low for 8 to 10 hours or on high for 4 to 5 hours.
3. Disgard bay leaf. Serve over the cooked pasta. Sprinkle with cheese.

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