Greek Stuffed Tomatoes

* Exported from MasterCook *

GREEK STUFFED TOMATOES

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables Greek

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tb Olive oil
1 sm Onion, diced
2 c Spinach, chopped and cooked
2 ts Dried basil
1/2 c Bread crumbs
1 Egg
1/2 lb Feta cheese, crumbled
Salt, to taste
Pepper, to taste
6 Tomatoes, firm and with
Insides scooped out

In a saucepan, heat oil and saute onion until
translucent. In a bowl, combine the sauteed onions
with all remaining ingredients except tomatoes. Stuff
filling into tomatoes. Bake in a preheated, 350
degree F oven for 15 minutes. Make 4 to 6 servings.

Recipe: "Tomatoes! 365 Healthy Recipes for Year-Round
Enjoyment," created by
the editors of Garden Way Publishing



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