Orange-Pineapple Sauce

* Exported from MasterCook *

Orange-Pineapple Sauce

Recipe By : http://www.lhj.com
Serving Size : 1 Preparation Time :0:00
Categories : Ladies Home Journal Marinades, Salsa & Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup sugar
2 tablespoons light corn syrup
1/4 cup water
1/2 cup orange juice
3 teaspoons minced jalapeño chile -- divided
1/4 teaspoon salt
1/4 teaspoon minced garlic
3 cups cubed fresh pineapple

1. Stir sugar, water and corn syrup in a large skillet to combine; bring to a
boil and boil over medium-high heat, 2 minutes. Stir to dissolve sugar. Cook
until syrup starts to turn amber at edges, 5 to 8 minutes; stir gently until ev
enly colored. Remove from heat.

2. Meanwhile, microwave orange juice in microwaveproof cup until hot, 1 minute
. Gradually add juice to syrup, stirring with long-handled spoon (syrup will b
ubble vigorously). Let stand 1 to 2 minutes until bubbling stops. Stir in 2 t
easpoons jalapeño, salt, garlic and pineapple; bring to a boil over
medium heat.
Boil 1 minute; cool. (Can be made ahead. Cover and refrigerate up to 2 days
.) Stir in remaining 1 teaspoon jalapeño. Serve with grilled
Chili-Cumin Pork a
nd Chicken.

For easiest prep, use packaged peeled and cored fresh pineapple, available in t
he supermarket produce section.

Prep time: 10 minutes Cooking time: 20 minutes Degree of difficulty: easy Low-f
at Microwave

MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 8/17/98

Downloaded from Ladies Home Journal Web Pages at http://www.lhj.com


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