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North Carolina: Eastern Style with Herbs

* Exported from MasterCook *

North Carolina: Eastern Style with Herbs

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c cider vinegar
1/2 c water
2/3 c minced onion
1 clove garlic
1 t pepper
1/2 t salt
2 ts red pepper flake
1 t sugar
1 bay leaf
2/3 ts thyme
3 tb peanut oil
3 ts dry mustard
1 t cold water

1. Boil all but last two ingredients for five minutes. Dissolve mustard
in water and add.

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NOTES : TKL North Carolina Eastern: vinegar base, no tomato

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