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Fondue Sauces For Beef

---------- Recipe via Meal-Master (tm) v8.02

Title: FONDUE SAUCES FOR BEEF
Categories: Sauces, Beef
Yield: 4 servings

-----------------------GARLIC SAUCE-----------------------
1 c Sour Cream
3 Clove garlic, crushed
1 tb Chopped chives
-salt and Pepper to taste.

--------------------MUSTARD MAYONNAISE--------------------
1 c Sour cream or mayonnaise
1/2 ts Dry mustard (or to taste)
-salt and pepper to taste.

------------------SOUR CREAM HORSERADISH------------------
1 c Sour cream
3 ts Horseradish
-salt and pepper
-paprika

-------------------------HOT SAUCE-------------------------
1 c Catsup
3 ts Worcestershire sauce
3 ts Prepared mustard
3 ts Prepared horseradish

For the first three mixtures, combine all ingredients.
Chill. For the hot sauce, combine all ingredients,
bring to boil in sauce pan, serve hot.

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