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Beer Batter



* Exported from MasterCook *

BEER BATTER

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Misc

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 lb All-purpose flour
1 Egg
6 oz Beer
Seltzer water
- to thin to
- proper consistency
Salt -- as desired

Use this for onion rings or fried chicken. The thicker the batter, the
heavier the coating. Adjust to your preference.
MIX EGGS AND FLOUR together, then thin out with beer and then seltzer.
Makes 1 Cup



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