Rice Pudding 5

* Exported from MasterCook *

RICE PUDDING 5

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Puddings Desserts
Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Sugar
4 Eggs
2 tb Flour
2 c Milk
1 t Coconut flavoring
1 1/2 c Cooked rice
1/2 Stick oleo or butter

Sift sugar & flour. Beat eggs until frothy. Add to
flour along with other ingredients except oleo or
butter. Melt oleo in baking dish. Pour other
ingredients into this dish. Bake at 300 degree F.
until slightly brown on top. Don't over bake.

By Jean Abercrombie of Raceland, La From A/O/G
Louisiana Women's Ministries.

From: Lisa Wilson



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