Rice Pudding 2

* Exported from MasterCook II *

Rice Pudding 2

Recipe By : Net
Serving Size : 12 Preparation Time :0:00
Categories : Desserts Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup white rice
6 cups skim milk
3/4 cup sugar
pinch salt
1 Tbl. vanilla


Mix everything except the vanilla in a (non-stick!) pot. Heat until just
short of boiling, stirring constantly. Reduce heat, cover, and simmer 1
hour, stirring occasionally.

When it's the consistency that you like, remove from heat and add the
vanilla.

Pour into bowls and let cool or eat it hot like I do.

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