Persimmon Pudding

* Exported from MasterCook *

Persimmon Pudding

Recipe By :found online
Serving Size : Preparation Time :0:00
Categories :Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c. sugar
1 c. flour
1 c. persimmon pulp mixed with
1 t. baking soda
1/2 t. baking powder
1/2 t. cinnamon
1/2 t. salt
1/2 c. raisins
1/2 c. chopped nuts
1/2 c. milk

Combine ingredients and pour into molded pan. Bake at 350 F for 1 hour
(or until done).

Serve warm with lemon sauce, hard sauce or vanilla ice cream.