Fudgy Brownie Pudding

* Exported from MasterCook *

Fudgy Brownie Pudding

Recipe By : http://www.lhj.com
Serving Size : 1 Preparation Time :0:00
Categories : Puddings & Custards Ladies Home Journal

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
vegetable cooking spray
3/4 cup all-purpose flour
3/4 cup granulated sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/3 cup unsweetened cocoa -- plus
1/4 cup unsweetened cocoa
1/2 cup skim milk
1 tablespoon butter or margarine -- melted
1 teaspoon vanilla extract
1/3 cup firmly packed brown sugar
1 3/4 cups boiling water

1. Heat oven to 350øF. Lightly coat a 9-inch square baking pan with
cooking sp
ray.

2. Combine flour, granulated sugar, baking powder, baking soda, salt and 1/3 c
up cocoa in medium bowl. Combine milk, butter and vanilla in measuring cup; st
ir into dry ingredients just until blended. Spoon batter evenly into prepared
pan.

3. Combine brown sugar and remaining 1/4 cup cocoa in small bowl. Sprinkle ev
enly over batter. Pour boiling water over top; do not stir.

4. Bake 35 minutes, until toothpick inserted in center comes out clean. Cool
10 minutes. Serve warm. Makes 9 servings.

As this dessert bakes, a gooey fudge pudding forms on the bottom of the pan and
a moist brownie cake rises to the top. Delicious!

Prep time: 5 minutes Baking time: 35 minutes Degree of difficulty: easy Low-fat

MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 8/17/98

Downloaded from Ladies Home Journal Web Pages at http://www.lhj.com


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