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Rhubarb Orange Jam

* Exported from MasterCook *

RHUBARB ORANGE JAM

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Jelly/jam Kooknet
Cyberealm

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 c Rhubarb, diced
8 ea Oranges
2 1/2 c Sugar

Wash rhubarb and dice. Put oranges through food
chopper. Mix fruit and sugar in large saucepan. Cook
to boiling point, then reduce heat and cook slowly for
2 hours or until jam is thick and clear. Pour into
hot jars and seal. Makes 1 quart (1 Liter).

SOURCE: GRANDMA'S COOKING COMPILED BY: The Recipe
Book Committer of the Mennonite Traditional Cooks

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