Jalapeno Pepper Jelly

* Exported from MasterCook *

Jalapeno Pepper Jelly

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Jams & Jellies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 medium green bell peppers
3 medium jalapeno peppers -- canned
1/2 cup cider vinegar

Put above ingredients in a blender, blend until soupy. In a large pan, mix 6 c
ups sugar and pepper mixture. Rinse out blender with another 1/2 cup cider vin
egar, pour into pepper and sugar mixture. Bring to a full boil. Add 2 packets
Certo. Add food coloring, if desired. Bring to a boil again. Set off stove
and wait 5 minutes; then skim the top. Pour into jelly glasses or jars.

Immediately melt paraffin and put over top of jelly or use seal tops. To serve
- spread crackers with cream cheese and jelly.

busted by sooz

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