Raspberry Vinaigrette

* Exported from MasterCook *

Raspberry Vinaigrette

Recipe By : Dierberg Cooking School
Serving Size : 10 Preparation Time :0:00
Categories : American Salad Dressings

Amount Measure Ingredient -- Preparation Method
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1/2 cup Vegetable Oil
3 tablespoons Raspberry Vinegar (Reese's)
3 tablespoons Granulated Sugar (3 Equal Pkgs)
1 1/2 Tbsp Fresh parsley -- Finely Minced
1 teaspoon (Heaping) Minced Shallots
1/4 teaspoon Salt
1/8 teaspoon Dry Mustard
Fresh Ground Pepper To Taste

Combine all ingredients in order listed in shaker jar. Cover and shake to
combine well. Or place ingredients in 2-cup glass measure and whisk to
combine. Refrigerate until ready to use. (Shake or whisk to combine before
using.) Makes about 1 cup

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