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Italian Dressing

ff dressing from Susan Powter's Recipes

**No-Fat Italian Dressing**

1/4 c. lemon juice
1/4 c. cider vinegar
1/4 c. unsweetened apple juice
1/2 tsp. oregano
1/2 tsp. dry mustard
1/2 tsp. onion powder
1/2 tsp. basil
1/8 tsp. thyme
1/8 tsp. rosemary

Combine all ingredients. Chill for atleast an hour or two to allow herbs
to blend. Remove garlic glove pieces before serving. (But it doesn't
list this in the ingredients, so I don't know how many to use. ;) )
Makes 12 Tablespoons

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