Flavored Butters

---------- Recipe via Meal-Master (tm) v8.02

Title: FLAVORED BUTTERS
Categories: Cheese/eggs, Condiments, Breads, Fruits, Brunch
Yield: 1 servings

-EILEEN SPARKES (TCVB74B)

----------------------CINNAMON BUTTER----------------------
2 Sticks butter
1/2 c Brown sugar
1 ts Cinnamon
-Blend together well.

-----------------------ORANGE BUTTER-----------------------
2 Sticks butter
1 ts Orange rind
1/8 ts Mace
-Blend together well.

---------------------STRAWBERRY BUTTER---------------------
1 Stick butter
4 Strawberries
-ripe; hulled fresh
Powdered sugar; to taste

--------------------HONEY-PECAN BUTTER--------------------
-Spread
1/3 c Pecans; in a shallow pan.
-Toast in a 350 oven
-for about 8 minutes; cool.
-Chop toasted pecans finely.
-In a medium bowl; beat
1/2 c Butter; until fluffy;
-beat in
1/4 c Honey; until well combined.
-Then mix in chopped pecans.
-made ahead; cover an
-refrigerate. Let stand at
-room temperature to soften
-before serving.

We had a brunch potluck at work and I made 4 or 5
different breads with the assorted butters - they make
yummy toast! Formatted by Elaine Radis

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