Cariboo Mile House Mustard

* Exported from MasterCook *

CARIBOO MILE HOUSE MUSTARD

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Condiments

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Dry mustard
1/2 c Brown sugar, firmly packed
1 t Salt
1/4 ts Tumeric
1 t White wine vinegar
1/3 c Flat beer

Mix dry mustard, brown sugar, salt and tumeric together in a bowl. Sprinkle
with vinegar to moisten. Continue moistening with flat beer. Mix together
until mustard is a smooth thick creamy mixture. Put mustard in a jar that
has a tight fitting lid. Chill in a refrigerator for future use.
Source: British Columbia Heritage Cookbook
: by Mary Evans-Atkinson pub 1984
: ISBN 0-920620-60-4
: Page 119



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